PebHmong Discussion Forum
Life & Living => Food Forum => Topic started by: theking on February 02, 2019, 01:15:05 AM
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Start by grabbing some fresh leek flower leaves, chop it finely and mix it with the meat and other ingredients and herbs and then go from there... O0:
(https://i.imgur.com/5RsVplQ.jpg?1)
(https://i.imgur.com/tZoqgET.jpg?2)
(https://i.imgur.com/m2qKmB0.jpg?1)
(https://i.imgur.com/xiC3sol.jpg?1)
(https://i.imgur.com/OGsbTAp.jpg?1)
(https://i.imgur.com/Ler8Kyt.jpg?1)
(https://i.imgur.com/FgHmRut.jpg?1)
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Yep, like instant pho noodles/ramen, these come pre-made as well for convenient. Obviously not as good as freshly made IMO but can't beat the convenience.
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Next time try steaming it first then do a quick pan fry.
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Might try this one of these days.