PebHmong Discussion Forum

Life & Living => Food Forum => Topic started by: Jiggles on December 28, 2017, 02:37:16 AM

Title: How do you make kapiak noodles and questions.
Post by: Jiggles on December 28, 2017, 02:37:16 AM

What is the ratio of rice flour and tapioca flour (or whatever flour you use)? What does it mean if your noodles break when you put them into the pot? Is it normal for leftover kapiak to be dry?

Title: Re: How do you make kapiak noodles and questions.
Post by: lost_forever on January 04, 2018, 12:02:21 AM

I use one bag of rice flour and one bag of tapioca flour, with two cups of hot water. Pour a little at a time to mix, when the dough is soft, it’s good.

The noddles will break into smaller pieces once it’s boiled. Avoid stirring too much.

It’s normal. Put some wet towel over it so it won’t dry up.

Title: Re: How do you make kapiak noodles and questions.
Post by: SummerBerry on January 04, 2018, 06:22:46 PM

I only know how to eat. 

Title: Re: How do you make kapiak noodles and questions.
Post by: Dok_Champa on January 31, 2018, 10:54:07 AM

Youtube has lots of tutorial.    Here's a sample: 

https://www.youtube.com/watch?v=ydsrqDWgVXo (https://www.youtube.com/watch?v=ydsrqDWgVXo)

Title: Re: How do you make kapiak noodles and questions.
Post by: Jiggles on February 23, 2018, 02:20:27 PM

I've watched youtube tutorials, but everyone has different ways and secrets.

Title: Re: How do you make kapiak noodles and questions.
Post by: SummerBerry on March 06, 2018, 09:48:31 AM

Use udon noodles.  I saw my sil made some using it. 

Title: Re: How do you make kapiak noodles and questions.
Post by: SummerBerry on March 06, 2018, 09:49:24 AM

Quote from: Jiggles on February 23, 2018, 02:20:27 PM

I've watched youtube tutorials, but everyone has different ways and secrets.

I watched a few last week but too much works mixing, rolling, cutting, etc.