PebHmong Discussion Forum
General Category => General Discussion => Topic started by: Reporter on October 31, 2019, 04:27:17 PM
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She said she made it spicy because she wanted to make sure I didn't share it with my female colleagues (who aren't Hmong).
The meat broth is as spicy as a papaya salad with five red chili peppers in it.
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Where's the photo(s)??
Because there's a PH member that loves to see it so much because he's stuck in the basement... ;D ;D ;D
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I don't have access to photo sites anymore.
Steamed freshly-harvested Hmong rice with hen stew--lemongrass, salt, and hot peppers.
Very Hmong.
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Only 5 peppers? That’s made for a baby lol
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Serious?
Any more than that I won't be able to taste the meat broth or the meat anymore.
Only 5 peppers? That’s made for a baby lol
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I put at least 18-22 fresh peppers in mine.
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Whoa! Not me. That would be just a hot-pepper dish itself then.
I put at least 18-22 fresh peppers in mine.